Reviews




Delicious Family Lunch: Runnergirlx2 Utah 12/30/2017

Went for a New Year’s weekend ride down to Sanpete County and stopped at Dirk’s Farmhouse Restaurant for lunch and it was delicious!!! We ordered two farmhouse burgers, the French dip sandwich and the chicken and pineapple sandwich. We had regular crispy fries, garlic fries and piccadilly chips. All was served hot and delicious!!! Everyone loved their food and were pleased!!! We definitely will come down and eat here again!!
We Loved the Food: lewist575Cedar City, Utah 9/6/2017

I recommend the "Gobbler" sandwich which is a marinated turkey sandwich. The explanation of the sandwich in the menu invoked the name of the county (Sanpete) which is known for its turkeys. I think they did the county proud--the sandwich was great! So too was the potato salad--I don't like most potato salads, but this one was very good. The brownie sundae we had for desert was excellent. I offered to share it with my wife thinking she would take far less than half as usual--I was very disappointed that she took her full half this time. The Sanpete Omelet and peach pancakes the next morning were also very good. The service was good and the waitresses were friendly. I highly recommend this place.

Lindsey M.
12/26/2017
On a road trip and wasn't sure where to stop for dinner. Google Maps lead us here and reviews looked promising.... It did not disappoint! First of all, we were welcomed with hot fresh baked rolls and butter which you cannot go wrong with in my book! Then the cheesy pull apart bread app came and it was cheesy, buttery, bacony yummy-ness!!! Husband had Fettuccini Chicken Marsala which was creamy and delicious, and I had a French dip that was cut from prime rib, and the au jus was real au jus, not the bottled stuff (also delish.) Fries were crisp and hot, and the ranch dressing tasted homemade. No beer or wine served which hubby was a little bummed about, but it's to be expected in Utah right?!? I wish I could remember our servers name, but she was a super sweet gal. Overall a great spot to stop for dinner.

Steve Rey Sorensen
· March 8, 2018
The best family restaurant, hands down, in Sanpete!

Roark J.
5/20/2017
o Free breadsticks reviews by others are not overstated. Fresh out of the oven and delicious!
o Burnt pork ends were excellent. Fried nice and crush. Service was attentive and well-paced for our large group


Ashley M.
o 1/5/2018
We stopped by during a visit over Christmas break and overall were pretty impressed. The French dip sandwich was delicious! The bread was soft, flavorful roast beef, and the au jus was great. I also ordered the garlic fries, which I highly recommend. The reason I gave 4 stars vs 5 is because we ordered several desserts, and while they were yummy, they weren't quite as fresh tasting as the entrees were. There were definitely some components that tasted like they'd been frozen and heated, though they did still taste good, just not as great as our meals. Overall, our meal was good and if we ever back in town, we'd go again.

o Lauren T
This place is such a gem! We were that group that came in with 16 people and 45 mins till closing, we all had our food by 10, and it was amazing! The girl who was our server was very sweet and attentive. They all had such a great attitude the entire time, and we are definitely a high maintenance group. I got to try the prime rib, the Portobello mushroom burger and the fettuccine Alfredo, and everything was so good! My sister and I both agreed it was the best fettuccine we have ever had. So thanks guys!! We will definitely return and would suggest this place to anyone!


Google Search



Mandi ‎ - Nov 22, 2011
"We love Dirk's! It's our go-to place when we don't want to cook. Always good food and good friendly service. You've got to try the Chili, or on the weekend, go for the Clam Chowder for sure. You won't regret it! The menu has so many great options for everyone's tastes."

Liked: Food, Service, Atmosphere, Value

Balint ‎ - Sep 20, 2011
"great food, very nice service! Steak was grilled Italian style, good Caprese with buffalo mozzarella, a rich turkey burrito and an excellent peach dessert."

Liked: Food, Service

 ‎ - Sep 18, 2011
"It's such a friendly place to eat. its one of the places i go sense i live in manti. it is the best dining that has opened in this town sense well forever. i would give it a 5 star food and service is nice and will make sure you are took care of."

Liked: Food, Service, Atmosphere, Value

FriendlyFoodie ‎ - Aug 23, 2011
"Great place to eat! Food was excellent. We had the steak panini, and the turkey, bacon, avocado panini. Both were great. The fries (steak fries) were perfect, just enough batter to make them light and crispy. The service was great, and the decor and atmosphere were nice. Very clean place. Would give five stars if they offered a full menu for lunch. Definitely recommend eating here!"

Liked: Food, Service, Atmosphere, Value


TripAdvisor

“Yummy sandwich”- Reviewed October 29, 2011
"My husband and I stopped at Dirk's Farmhouse Grill for a late lunch while passing through Manti. We had the marinated, grilled turkey breast sandwich, and it was one of the best sandwiches I have ever had. The turkey is a thick slice of natural turkey breast marinated with the same marinade popularized by the turkey sold in booths during the Manti Temple Pageant. It is then grilled and served on a toasted ciabatta roll, drizzled with garlic aioli. Lettuce, tomato, onions, and pickle are served on the side. The sandwich comes with a choice of sides. We picked the crispy fries which are lightly battered, wonderful and crispy.I would most definitely go to Dirk's again and try something else, though I can't imagine anything better than that sandwich."

Delicious Family Lunch: Runnergirlx2 Utah 12/30/2017
Went for a New Year’s weekend ride down to Sanpete County and stopped at Dirk’s Farmhouse
Restaurant for lunch and it was delicious!!! We ordered two farmhouse burgers, the French dip sandwich
and the chicken and pineapple sandwich. We had regular crispy fries, garlic fries and piccadilly chips. All
was served hot and delicious!!! Everyone loved their food and were pleased!!! We definitely will come
down and eat here again!!

We Loved the Food: lewist575Cedar City, Utah 9/6/2017
I recommend the "Gobbler" sandwich which is a marinated turkey sandwich. The explanation of the
sandwich in the menu invoked the name of the county (Sanpete) which is known for its turkeys. I think
they did the county proud--the sandwich was great! So too was the potato salad--I don't like most potato
salads, but this one was very good. The brownie sundae we had for desert was excellent. I offered to
share it with my wife thinking she would take far less than half as usual--I was very disappointed that she
took her full half this time. The Sanpete Omelet and peach pancakes the next morning were also very
good. The service was good and the waitresses were friendly. I highly recommend this place.

Lindsey M. 12/26/2017
On a road trip and wasn't sure where to stop for dinner. Google Maps lead us here and reviews
looked promising.... It did not disappoint! First of all, we were welcomed with hot fresh baked rolls
and butter which you cannot go wrong with in my book! Then the cheesy pull apart bread app came
and it was cheesy, buttery, bacony yummy-ness!!! Husband had Fettuccini Chicken Marsala which
was creamy and delicious, and I had a French dip that was cut from prime rib, and the au jus was
real au jus, not the bottled stuff (also delish.) Fries were crisp and hot, and the ranch dressing tasted
homemade. No beer or wine served which hubby was a little bummed about, but it's to be expected
in Utah right?!? I wish I could remember our servers name, but she was a super sweet gal. Overall a
great spot to stop for dinner.

Steve Rey Sorensen· March 8, 2018
The best family restaurant, hands down, in Sanpete!


Yelp


Reviewed by Stephanie P August 7, 2011

"Seriously, a must visit.  If you happen to be near Ephraim or Mt Pleasant, or perhaps climbing at Maple Canyon, and you need a rest day activity - you MUST try out Dirk's Farmhouse in Manti.  We discovered it by chance, and being from California, it was a welcome change to the standard burger and fries you get everywhere else (though they do offer a pretty decent one!)

Dirk's is their second restaurant - the other one is Trattoria Contadina in SF at Union and Mason.  When you first read the menu, seeing things like "arugula" and "basil pesto" etc let you know you're in a place a la California cuisine, and definitely not small town Utah.  Then you taste it, and again, being from CA, look at the bill (so cheap!), and you know you've found a winner.

We went three times: once each for breakfast, lunch and dinner.

Breakfast: a very full menu.  It was a tough decision, but we had the three egg omelet with Italian sausage, sundried tomatoes, pesto and a few other sundries.  Not to be disappointed, I could choose from roasted yukon gold potatoes or good ol' fashioned hash browns.  I chose the latter.  We also shared the french toast - simple texan toast in a well-seasoned batter: simple, but not over the top.  We could have chosen a few toppings such as bananas or blueberries, whipped cream etc. 

Lunch: we went with some friends and so we got to try lots; I'll keep this short.  If you like barbacoa - try their turkey barbacoa salad (comes as a burrito at night).  The flat iron steak panini is awesome; and the pastrami sandwich comes packed with meat.  We opted for the Picadilly fries and added garlic.  YUM.  The picadilly fries are lightly fried crispy and served as little rectangle shapes.  They remind me a bit of tater tots.

Dinner: unfortunately, we were already stuffed from a day of eating, but the menu looked fabulous.  One could choose from Rib Eye, Grilled Salmon, a classic burger and many salads.  We opted for the spinach salad and burger.  The salad was very simple, but good.  Nothing exciting as far as salads go but still tasty (and a welcome serving of greens!).  The burger was tasty (I liked the bun!) and again, good with the picadilly fries.

Dessert: they offer a ton of home made pies, cookies and crisps.  The Apple Crisp was my fav.  :)

Enjoy!"



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